b

bland ·adjective (NO TASTE)

Definition: If food is bland, it does not have much taste. Level: C2

c

casserole ·noun (FOOD)

Definition: a mixture of meat or beans with liquid and vegetables cooked for a long time in the oven Level: C2

c

casserole ·noun (CONTAINER)

Definition: a large, heavy container with a lid, that is used for cooking casseroles Level: C2

c

core ·noun (FRUIT)

Definition: the hard, central part of certain fruits, such as apples, which contains the seeds Level: C2

d

dash ·noun (AMOUNT)

Definition: a small amount of something, often food Level: C2

d

decaffeinated ·adjective

Definition: Decaffeinated tea or coffee is made by removing the caffeine. Level: C2

d

dice ·verb

Definition: to cut food into small, square pieces Level: C2

f

flat ·adjective (WITHOUT GAS)

Definition: If a drink is flat, it does not contain enough bubbles of gas. Level: C2

g

grain ·noun (SEED)

Definition: a seed or seeds from types of grass which are eaten as food Level: C2

r

relish ·noun (SAUCE)

Definition: a sauce that you put on food to give it more taste Level: C2

s

sip ·noun

Definition: a small amount of drink taken into the mouth Level: C2

s

stone ·noun (SEED)

Definition: the hard seed that is at the centre of some fruits Level: C2

s

straw ·noun (TUBE)

Definition: a thin plastic or paper tube that you use for drinking through Level: C2

t

tender ·adjective (FOOD)

Definition: Tender meat or vegetables are soft and easy to cut. Level: C2